A supervised off-campus learning experience of at least 300 hours in a horticulture related enterprise. Prerequisite: Junior standing; good academic standing; major in ornamental horticulture; horticulture; or agricultural science with horticultural emphasis; completion of a 200- or 300- level course appropriate to the internship activities; and consent of the instructor. 2 hours. May be repeated to a maximum of 4 hours.